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Handbook of Fruit Science and Technology : Production, Composition, Storage and Processing

Salunkhe, D. K.,

Handbook of Fruit Science and Technology : Production, Composition, Storage and Processing Textual Documents D. K. Salunkhe - New York Marcel Dekker Inc. 1995 - 611.

ISBN: 0824796438

Subjects--Index Terms: Fruit Science and Technology Orchards, fruits & forestry

Dewey Class. No.: 634

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Navsari Agricultural University Library

Handbook of Fruit Science and Technology : Production, Composition, Storage and Processing