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Chemical and Microbiological Analysis of Milk and Dairy Food Products

Edberg, L.,

Chemical and Microbiological Analysis of Milk and Dairy Food Products Textual Documents L. Edberg - New York: Delve Publishing, 2015. - 289.

ISBN: 9781680950496

Subjects--Index Terms: Dairy Food Products - Analysis Processing dairy & related products

Dewey Class. No.: 637.01579

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Navsari Agricultural University Library

Chemical and Microbiological Analysis of Milk and Dairy Food Products