Biochemistry of Foods (Record no. 50165)

MARC details
000 -LEADER
fixed length control field 00676nam a2200193Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151229n2013 xxk |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780122423529
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Eskin, N. A. M.,
Relator term Author.
245 #0 - TITLE STATEMENT
Title Biochemistry of Foods
Statement of responsibility, etc. N. A. M. Eskin and Fereidoon Shahidi
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 3rd.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Amsterdam:
Name of publisher, distributor, etc. Elsevier Academic Press,
Date of publication, distribution, etc. 2013.
300 ## - PHYSICAL DESCRIPTION
Extent 565.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food & drink
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Eskin, N. A. M.,
Relator term Editor.
701 ## -
-- Shahidi,Fereidoon,
-- Editor.,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 01/10/2015 Biosciences Book Distributors INR 8571.57   641.3 ESK 66500 30/03/2018 1 24/09/2015 Textual Documents IN8/2015-16

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