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Milk : he Most Perfect Food N. N. Godbole Textual Documents

By:

Godbole, N N [Author.]

Material type: Text

Text

TextPublication details: New Delhi Biotech Books 2007Description: 139ISBN:

8176221791

Subject(s):

Processing dairy & related products

DDC classification:

637

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	637 GOD (Browse shelf(Opens below))	1	Available		38091

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Previous							No cover image available	Next
Previous	637 FOX Advanced Dairy Chemistry Vol. 1 Proteins Part. A	637 FOX Advanced Dairy Chemistry Vol. 1 Proteins Part. B	637 GAR Handbook of Quality Control of Dairy and Meat Products	637 GOD Milk : he Most Perfect Food	637 GRI Improving the Safety and Quality of Milk Vol.1 Milk Production and Procesing	637 GRI Improving the Safety and Quality of Milk. Vol.2 Imroving Quality in Milk Produts	637 JOS Dairy Vigyan (Dairy Science)	Next

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