Encyclopaedia of Food Science Food Technology and Nutrition Vol. 2 : Catering - Down`s Syndrome R. Macrae Textual Documents

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TextPublication details: New York Academic Press 1993Description: 745-1442ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	Reference	664.003 MAC (Browse shelf(Opens below))	1	Not For Loan		29023

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Previous	664.003 HEL Encyclopedia of Agricultural, Food and Biological Engineering Vol. 2 : Machine - Wood	664.003 HEL Encyclopeadia of Agricultural Food and Biological Engineering	664.003 MAC Encyclopaedia of Food Science Food Technology and Nutrition Vol. 1 : A - Cassava	664.003 MAC Encyclopaedia of Food Science Food Technology and Nutrition Vol. 2 : Catering - Down`s Syndrome	664.003 MAC Encyclopaedia of Food Science Food Technology and Nutrition Vol. 3 : Dressings and Mayonnaise - Fruits of Tropical Climates	664.003 MAC Encyclopaedia of Food Science Food Technology and Nutrition Vol. 5 : Malt - Pesticides and Herbicides	664.003 MAC Encyclopaedia of Food Science Food Technology and Nutrition Vol. 6 : pH - Soya Milk	Next

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