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Economics and Management of Food Processing W. S. Greig Textual Documents

By:

Greig, W. S [Author.]

Material type: Text

Text

TextPublication details: Westport AVI Publication 1984Description: 521ISBN:

0870554492

Subject(s):

Food technology

DDC classification:

664

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Holdings ( 1 )
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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.0068 GRE (Browse shelf(Opens below))	1	Available		20106

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Previous	664.003 OCK Source Book of Food Scientists	664.005 JOR Food Industry Food Processing and Management	664.005 POS Handbook for Food Techno`s	664.0068 GRE Economics and Management of Food Processing	664.00682 ROB Food Plant Engineering Systems	664.00682 ROB Food Plant Engineering Systems	664.00682 WAN Energy Efficiency and Management in Food Processing Facilities	Next

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