Food Chemical Safety Vol. 2 : Additives David H. Watson Textual Documents
Material type:
TextPublication details: New Delhi Wiley India Pvt. Ltd. 2014Description: 308ISBN: - 9789351072089
- 363.1926
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Textual Documents
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University Library, Navsari | General | 363.1926 WAT (Browse shelf(Opens below)) | 1 | Available | 62598 |
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| 363.1926 WAN High-Throughput Analysis for Food Safety | 363.1926 WAR HACCP : A Toolkit for Implementation | 363.1926 WAR HACCP : A Toolkit for Implementation | 363.1926 WAT Food Chemical Safety Vol. 2 : Additives | 363.1926 WAT Food Chemical Safety Vol. 1 : Contaminants | 363.1926 WAT Food Chemical Safety Vol. 2 : Additives | 363.1926 WAT Food Chemical Safety Vol. 1 :Contaminants |
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