Food Microbiology S. P. Narang Textual Documents

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Material type: Text

TextPublication details: New Delhi A. P. H. Publishing Corporation 2004Description: 292ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	641 NAR (Browse shelf(Opens below))	1	Available		35135

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Previous	641 MAH Food Science and Technology Vol.7 Food and Nutrition Education	641 MAR Food Hygiene	641 MAR Food Hygiene	641 NAR Food Microbiology	641 NAR Energy and Food Security	641 NAT Food Expectations of the People in the New Millennium Vol. V(5)	641 OWU Food Protein Analysis : Quantitative Effects on Processing	Next

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