TY  - BOOK
AU  - Garg, Sudhi Ranjan,
TI  - Handbook of Quality Control of Dairy and Meat Products
SN  - 9789351304159
U1  - 637 
PY  - 2014///
CY  - New Delhi
PB  - Biotech Books
KW  - Dairy Science
KW  - Processing dairy & related products
ER  -