| 000 | 00572nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 131227n2009 xxu |||gr||||Z||||||eng | ||
| 020 | _a9781845693909 | ||
| 082 | _a641 | ||
| 100 |
_aTalbot, Geoff, _eEditor. |
||
| 245 | 0 |
_aScience and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products _cGeoff Talbot _hTextual Documents |
|
| 260 |
_aBoca Raton _bCRC Press _c2009 |
||
| 300 | _a453. | ||
| 653 | _aFood & drink | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c26874 _d26874 |
||