| 000 | 00558nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 140212n1970 xxu |||gr||||Z||||||eng | ||
| 020 | _a123612012 | ||
| 082 | _a664 | ||
| 100 |
_aHulme, A. C., _eEditor. |
||
| 245 | 0 |
_aFood Science and Technology : The Biochemistry of Fruits and Their Products Vol. 1 _cA. C. Hulme _hTextual Documents |
|
| 260 |
_aNew York _bAcademic Press _c1970 |
||
| 300 | _a620. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c32190 _d32190 |
||