000 | 00901nam a2200205Ia 45e0 | ||
---|---|---|---|
008 | 160510n2014 ii |||gr||||Z||||||eng | ||
020 | _a9789351243403 | ||
021 | _a978-93-5130-294-0 | ||
041 | _aeng | ||
082 | _a664.07 | ||
100 |
_aSingh, Pratibha, _eAuthor., |
||
245 | 0 |
_aPrinciples of Food Science of Human Nutrition Teaching Manual _cPratibha Singh _hTextual Documents |
|
260 |
_aNew Delhi _bDaya Publishing House _c2014 |
||
300 | _a68. | ||
653 | _aFood Science | ||
653 | _aFood technology | ||
942 |
_2ddc _cTXT |
||
999 |
_c52444 _d52444 |