000 00542nam a2200157Ia 45e0
008 170211n nyu |||gr||||Z||||||eng
020 _a9781632394866
041 _aeng
082 _a664
100 _aGreen, Dorothy,
_eEditor.
245 0 _aNutrition and Food Science Vol. 4
_cDorothy Green
_hTextual Documents
260 _aNew York:
_bCallisto Reference.,
_c2015.
300 _a210.
653 _aFood technology
942 _2ddc
_cTXT
999 _c52938
_d52938