000 00654nam a2200169Ia 45e0
008 170506n nyu |||gr||||Z||||||eng
020 _a9781680950496
041 _aeng
082 _a637.01579
100 _aEdberg, L.,
_eEditor.
245 0 _aChemical and Microbiological Analysis of Milk and Dairy Food Products
_cL. Edberg
_hTextual Documents
260 _aNew York:
_bDelve Publishing,
_c2015.
300 _a289.
653 _aDairy Food Products - Analysis
653 _aProcessing dairy & related products
942 _2ddc
_cTXT
999 _c54493
_d54493