| 000 | 00523nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 140207n ii |||gr||||Z||||||eng | ||
| 082 | _a641 | ||
| 100 |
_aLoesecke, Harry W. Von, _eAuthor. |
||
| 245 | 0 |
_aDrying and Dehydration of Foods _cHarry W. Von Loesecke _hTextual Documents |
|
| 250 | _a2nd. | ||
| 260 |
_aBikaner: _bAllied Scientific Publishers, _c1998-99. |
||
| 300 | _a300 | ||
| 653 | _aFood & drink | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c5895 _d5895 |
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