Handbook Series in Nutrition and Food, Section D : Nutrition Requirements Vol. 1 : Comparative and Qualitative Requirements (Record no. 24143)

MARC details
000 -LEADER
fixed length control field 00640nam a2200157Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140207n1977 xxu |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849327008
021 ## -
-- 0-8493-2721-0
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rechcigl, Miloslav,
Relator term Author.,
245 #0 - TITLE STATEMENT
Title Handbook Series in Nutrition and Food, Section D : Nutrition Requirements Vol. 1 : Comparative and Qualitative Requirements
Statement of responsibility, etc. Miloslav Rechcigl
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton
Name of publisher, distributor, etc. CRC Press
Date of publication, distribution, etc. 1977
300 ## - PHYSICAL DESCRIPTION
Extent 551.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food & drink
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 06/08/2010 Atlas Books and Periodicals INR 4846.00   641 REC 43517 30/03/2018 1 27/07/2010 Textual Documents ABP/312/2010

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